this is great for an all night cooking night and a microwave snack
ingredients:
masa
corn husks
and any thing you prefer with a tamale
first, we soaked the corn husks for 2 hours. then we wiped, dry and striped the corn husk into thin strips and left some to boil with. after that we used spreader to spread the masa on the non-striped husks, and put what vegetables we like in the un cooked tamale. finally we folded the insides, and the outsides and steamed them for 2 hours and make sure that the steamer doesn't boil dry . great you are getting to be a good cook.
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